Air Quality Planning and Standards
Publication - Air Pollution and Health Risk - EPA 450/3-90-022 - March 1991
How Do We Learn About Risks?
The warnings about risks from hazardous substances are everywhere. Every day, the news media report information on hazardous substances. Many products now tout warning labels or claims about being "all natural" and "chemical free." How do we know when a risk is serious? How do researchers estimate risk, and how does the government use this information to develop regulations that limit our exposure to hazardous substances? The following information should help you to answer these questions.
Which Risks Are of Greatest Concern?
How Do Researchers Estimate Risk?
|Health Risk = Hazard x Exposure|
| Health risk is the probability,
or chance, that exposure to a hazardous substance will make
| Animal experiments or human studies
provide information about how hazardous a substance is. Scientists
use the results of such studies to estimate the likelihood
of illness at different levels of exposure.
|Information on exposure comes from two places: (1) monitors placed on factory smokestacks or at special places in your community, or (2) from mathematical models that estimate exposure based on amounts of chemicals released.|
Why Is Information Used for Health Risk Decision Making Uncertain?
Uncertainty About Hazard
|Many hazards are identified by testing animals. We do not know for certain whether the hazard estimated using animal studies is the same for humans.|
Information is uncertain because of:
- Lack of complete scientific understanding of how a hazardous substance makes you sick and how it moves through the air, water, or ground;
- too few human or animal studies of the health effects of individual chemicals and mixtures of chemicals;
- the variable nature of weather patterns affecting exposure;
- the inability to know everything
Uncertainty About Exposure
We do not know for certain that monitors or mathematical models always produce accurate estimates of exposure. It is nearly impossible to account for the different exposures a person may encounter daily.
What Are Important Factors in Risk Decision Making?
Balancing Scientific Results with Public and Economic Concerns
Ideally, regulators would like to eliminate all pollution and its risks, but this is usually not a realistic expectation. Regulators must address the most important risks and decrease them to the level at which they believe the risks are smaller than the benefits of the activity causing the pollution.
This is similar to what millions do each day when they balance the risks of an automobile accident with the convenience and necessity of driving. Just as a driver will buckle up and drive defensively to be safer, agencies take regulatory action to eliminate as much risk as is possible without losing the benefit.
Public Risk Perceptions
Scientific results may show that certain hazardous substances pose a low health risk to people, but the public may still be concerned about these hazardous substances because of different attributes of the risk. Other attributes may affect people's perceptions of a risk:
- How serious and dreaded is the illness?
- How certain is scientific knowledge?
- What is the catastrophic potential?
- Who bears the risk?
- Is the risk voluntary?
- Who receives the benefits of the "risky" activity?
Putting Risks in Perspective
What Do the Numbers Mean?
To provide an idea of the size of risks from environmental hazards as risk analysts will describe them to you, the continuum above presents risk statistics for some familiar events. Risk analysts describe risks numerically in scientific notation, for example 1 x 10[-5], which means that there is one chance in 100,000 of an event occurring. It is important to note that these risk statistics are population averages, while risk analysts usually estimate risk to the maximum exposed individual.
Actions to Reduce Risk
By becoming better informed you can reduce the risks that you determine to be unacceptable. This may mean changing your lifestyle or providing input to government, industry, and consumer / environmental interest groups. If you would like more information the sources listed below are a good place to start. You may also want to contact your local health department or regional or state environmental agencies for other information sources.
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