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U.S. Environmental Protection Agency
National Lake Fish Tissue Study

Information about the Report
Title National Lake Fish Tissue Study
Description This online resource presents the result of a series of random samples of contaminants in fish tissues. Sampling was done at 500 locations over a four year study period.
Organization U.S. Environmental Protection Agency
Year 2009
URL http://www.epa.gov/waterscience/fish/study/results.htm
Level of Technical Detail Medium
Direct Access to Data No
Direct Access to Metadata Yes
EPA Region
State
County
Municipality
Sub-Municipality
Watershed
Ecosystem
Link to Organization http://water.epa.gov/aboutow/
Contact Information OW_Web_CMS_Administrators@epa.gov
Environmental Indicator Scale National
Additional Information Monitoring Information

Information about the indicators in the report
Environmental Category in the Report Indicator in the Report EPA Web Taxonomy
Chemicals in Fish Tissue Chlordane Food Safety:Fish & Wildlife Consumption
Chemicals: Chlordane
Chemicals in Fish Tissue Dieldren Food Safety:Fish & Wildlife Consumption
Chemicals
Chemicals in Fish Tissue Dioxin-like PCBs Food Safety:Fish & Wildlife Consumption
Chemicals: Dioxins
Chemicals in Fish Tissue Dioxins/Furans Food Safety:Fish & Wildlife Consumption
Chemicals: Dioxins
Chemicals: Furans
Chemicals in Fish Tissue Mercury Food Safety:Fish & Wildlife Consumption
Chemicals: Mercury
Chemicals in Fish Tissue Total DDT Food Safety:Fish & Wildlife Consumption
Chemicals
Chemicals in Fish Tissue Total PCBs Food Safety:Fish & Wildlife Consumption
Chemicals: Polychlorinated Biphenyls