Partner Profile

Campbell Soup Company
Location	Camden, NJ
Goal	Campbell Soup Company pledges to reduce U.S. GHG emissions by 12 percent per adjusted case of product from 2005 to 2010.
Company Description In 1869, a fruit merchant named Joseph Campbell and an icebox manufacturer named Abraham Anderson shook hands in Camden, New Jersey, to form a business that would one day become one of the world's most recognized companies, Campbell Soup Company. Today Campbell generates more than $7 billion in sales from a portfolio of brands that are sold in 120 countries around the globe. A few of Campbell Soup Company’s brands include "Campbell's" soups, "Pace" Mexican sauces, "Prego" pasta sauce, "Swanson" broths, "V8" juices, "Pepperidge Farm" cookies, crackers, breads and frozen products, "Godiva" chocolate, as well as "Arnott's" biscuits in Australia. Campbell employs over 24,000 people in 14 countries. “Campbell Soup Company is committed to preserving the natural environment and will continue to strive towards finding new ways to improve its performance in all areas of pollution control. Our participation in this voluntary program offers us the opportunity to stand with other Climate Leaders partners and achieve a shared goal of reducing greenhouse gas emissions in order to better protect the environment,” – Robert Shober, Director, Infrastructure Engineering and Environmental Programs.