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National Guidance

Guidance for Assessing Chemical Contaminant Data for Use In Fish Advisories

Volume 3: Overview of Risk Management

November 2000; EPA 823-B-00-009

Download the complete guidance: Volume 3: Overview of Risk Management (PDF) (114 pp., 255 K; About PDF).

Chapter 1: Introduction
Chapter 2: Management Options For Limiting Fish Consumption
Chapter 3: Impacts Of Limiting Consumption
Chapter 4: Decision-Making Regarding Fish Advisory Options
Chapter 5: Literature Cited

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