Seafood Processing Effluent Guidelines - Documents

1975 Rulemaking – Phase II

Established requirements for Subparts O-AG
Established PSES requirements for Subparts A-N
Development Document for Phase II (Subparts O-AG)

1974 Rulemaking - Phase I

Established BPT, BAT, NSPS and PSNS requirements for Subparts A - N

Effluent Guidelines for Canned & Preserved Seafood Processing Category - Final Rule (pdf) (4.63 MB, 12/1/1975, 40 FR 55770)
Effluent Guidelines for Canned & Preserved Seafood Processing Category - Interim Final Rule (pdf) (4.01 MB, 1/30/1975, 40 FR 4582)
Effluent Guidelines for Canned & Preserved Seafood Processing Category - Proposed Rule (pdf) (1.6 MB, 1/30/1975, 40 FR 4608)
Pretreatment Standards - Final Rule (pdf) (1.2 MB, 2/11/1975, 40 FR 6432)
Dairy Products Processing (40 CFR Part 405); Grain Mills (Part 406); Canned & Preserved Fruits & Vegetables Proc. (Part 407); Canned & Preserved Seafood Proc. (Part 408); Sugar Proc. (Part 409); Cement Mfg. (Part 411); Feedlots (Part 412); Organic Chemicals Mfg. (Part 414); Soap & Detergent Mfg. (Part 417) ; Glass Mfg. (Part 426); Asbestos Mfg. (Part 427); Pulp, Paper & Paperboard (Part 430); Builders Paper & Board Mills (Part 431); Meat Products (Part 432) categories
Application of Effluent Limitations Guidelines for Existing Sources to Pretreatment Standards for Incompatible Pollutants - Proposed Rule (pdf) (489.59 KB, 6/26/1974, 39 FR 23154)
Development Document for the Fish Meal, Salmon, Bottom Fish, Clam, Oyster, Sardine, Scallop, Herring, and Abalone Segment (pdf) (16.95 MB, September 1975, 440/1-75/041a)
Describes industry processes, pollutants generated, available control & treatment technologies, the technical basis for the final rule, and costs of the rule
Effluent Guidelines for Canned & Preserved Seafood Processing Category - Final Rule (pdf) (3.48 MB, 6/26/1974, 39 FR 23134)
Development Document for the Catfish, Crab, Shrimp and Tuna Segment (pdf) (14.06 MB, June 1974, 440/1-74-020a)
Describes industry processes, pollutants generated, available control & treatment technologies, the technical basis for the final rule, and costs of the rule
Effluent Guidelines for Canned & Preserved Seafood Processing Category - Proposed Rule (pdf) (3.13 MB, 2/6/1974, 39 FR 4708)