Sustainable Management of Food

Results from the Survey of Anaerobic Digestion Facilities
- View a report that presents information about anaerobic digestion facilities processing food waste in the United States in 2015
Check out the Excess Food Opportunities Map
- Explore this interactive map which displays generators and recipients of excess food and estimated excess food generation rates by generator type
EPA's 2017 Food Recovery Challenge Award Winners
- Find out who the 2017 National and Regional Award Winners are
- Read about how 2017 winners achieved their successes
  - About the national winners
  - About the regional winners
Further With Food: Online Resource Center Launched
- Check out Further With Food Exit, an innovative online hub developed by EPA, USDA and 10 other prominent organizations providing key information and solutions to reduce food loss and waste.

Call to Action

Join the Sustainable Materials Management (SMM) listserv to get updates and webinar announcements from EPA! To subscribe, send a blank message to: sustainable-materials-management-subscribe@lists.epa.gov

Food Recovery Hierarchy, food waste, composting, waste management, recycle, source reduction

To learn more about the tiers of the hierarchy,
click on the topic for each management strategy.

See what grocers and food banks are saying about the Food Recovery Challenge in this video.